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Dinner Party

Cheese Board

3-course meal 

First Course

Shaved Brussels Sprout + Kale salad. 
Lemon. Parmesan. Toasted Torn Bread.

Grilled Artichoke. Thyme Butter. 

Roasted Roots. Arugula.  
Chèvre, Walnuts

Sliced Avocado + Shaved Carrot
Miso Vinaigrette. Sunflower Seeds

Chopped Antipasto  Salad. 

Butternut Squash + thyme soup. 


Main 

Pan Roasted Filet Mignon. Potato Puree.
Cabernet Butter. Asparagus

Polenta 
Smoked Mozzarella, Roasted Tomatoes. Tapenade. 

Osso Bucco
Soft Polenta. Green Beans. Gremolata.

Beef Bourguignon
Egg Noodles.

Halibut + Green beans.
Cioppino Broth. Aioli.

Pan Roasted Salmon. 
Lentils. Frisee  +Lardons. 

Coriander Rubbed Tuna.
Carrot Miso Vinaigrette. 
Vegetable Slaw. Sticky Rice.

Chicken Cacciatore.
Farro. Spinach.

Lamb chop +  Ratatouille
tzatziki


Dessert

Chocolate Torte. Coconut. Walnuts. (GF)

Apple Pear Galette. Vanilla Ice Cream

Carrot Cake. Cream Cheese Frosting.

Berries and Creme Fraiche. 


Pricing.
175 Per Person plus Service fee.
 6-person minimum.

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